Hospitality Administration – Hotel and Resort
Hospitality Administration – Hotel and Resort Ontario College Advanced Diploma, Co-op program
Program information
Program description
Carefully balancing theory and practice, this program parallels the two year Hospitality Management – Hotel and Resort program. In a student-centered learning environment, students benefit from paid work experience, extensive experiential learning, and a focus on intrapreneurship. Students are immersed in innovative curriculum and develop effective professional management and leadership skills, enabling them to compete for positions of responsibility in the next generation of the hospitality service industry.
Intake information
| Start date | Campus |
|---|---|
| Fall 2022 | Barrie |
| Winter 2023 | Barrie |
| Summer 2023 | Barrie |
Tuition and fees
- Visit our tuition and fees page for detailed information on the cost to attend Georgian.
- You can afford this! Explore OSAP as well as awards, scholarships and bursaries to help you pay your way to graduation.
Work-integrated learning
This program includes a co-op work term component where you will gain practical, on-the-job experience in your field.
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What are the admission requirements for the Hospitality Administration – Hotel and Resort program?
Hospitality Administration – Hotel and Resort admission requirements
OSSD or equivalent with
- Grade 12 English (C or U)
Mature students, non-secondary school applicants (19 years or older), and home school applicants may also be considered for admission. Eligibility may be met by applicants who have taken equivalent courses, upgrading, completed their GED, and equivalency testing. For complete details refer to: www.georgiancollege.ca/admissions/academic-regulations/
Pathways
Applicants who have taken courses from a recognized and accredited post-secondary institution and/or have relevant life/learning experience may also be considered for admission; refer to the Credit Transfer Centre website for details:
www.georgiancollege.ca/admissions/credit-transfer/
What career paths can I take in the hotel and resort industry?
Your Hospitality Administration – Hotel and Resort diploma gives you many career opportunities
Graduates from this program may find advanced positions in the following sectors:
- hotels,
- resorts,
- clubs,
- cruise lines,
- restaurants,
- attractions,
- airlines,
- industry suppliers,
- ancillary services in health care and education.
Graduates are prepared to assume managerial positions in accommodations, food and beverage, sales and marketing, finance and accounting or as an owner/operator of entrepreneurial enterprises.
What courses are included in the Hospitality Administration – Hotel and Resort diploma program?
Course overview
28 Program Courses
2 Communications Courses
2 Program Option Courses
3 General Education Courses
2 Co-op Work Terms
Program-specific courses
Semester 1 courses are listed below. For a full list of courses in the program including course descriptions, view the Hospitality Administration – Hotel and Resort program outline.
- FLIE 1002 – Certifications for the Hospitality Industry
- MATH 1041 – Mathematics for Hospitality
- REAS 3001 – Research Methods and Analysis
- TOUR 1009 – Dynamics of Hospitality and Tourism
- Program Courses – Select 1 additional course from the Program Courses listed below.
- Select 1 course from the communications list during registration.
- Select 1 course from the general education list during registration.
Do you have questions about Hospitality Administration – Hotel and Resort? Contact us!
Thinking about applying to Georgian?
Contact our student recruitment team to explore your study options.
- 705.722.5152
- recruitment@georgiancollege.ca
Already applied to Georgian?
Connect with the Office of the Registrar for admissions-related questions.
- 705.722.1511
- registrar@georgiancollege.ca
Are you an international student?
Contact our international recruitment team to learn more about studying at Georgian.
- 705.728.1968, ext. 1218
- international@georgiancollege.ca
Ways to connect
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